Food Science

Course Name Course Title Category Properties
F_S 1020 World Food and You
  • BISC
F_S 1020H World Food and You – Honors
  • BISC
F_S 1030 Food Science and Nutrition
  • BISC
F_S 2195 Grapes and Wines of the World
  • BISC
  1. Only one of this type of Humanities and/or Fine Arts courses may be applied towards meeting the Humanities and/or Fine Arts General Education Distribution of Content requirement.
  2. Students subject to the General Education requirements in the 2019 Fall catalog and later editions: This course counts towards fulfillment of the Humanities and/or Fine Arts Distribution of Content requirement.
    Students subject to the General Education requirements in a catalog version earlier than 2019 Fall: Only students in CAFNR, Engineering, SHP, and Nursing, and students in degrees formerly in HES, may use this course towards fulfillment of the Humanities and/or Fine Arts Distribution of Content requirement, and only if the entire 12-13 hour elementary language sequence is completed.