3 credits
PRST-2080
Park, Recreation, Sport and Tourism
College of Agriculture, Food and Natural Resources
This course will provide an overview of organization and management of domestic and international sport, including the Olympic movement and examination of the globalization of U.S. professional sports. The course will also look into facility design and technology used in sports environment. Graded on A-F basis only. Prerequisites: Restricted to Parks, Recreation, Sport and Tourism Major during early registration. Other students may register after early registration, provided there is space available.