College of Agriculture, Food and Natural Resources
This course is designed to introduce you to the concepts that are important in natural resource management and conservation. The course is divided into three parts. Part one identifies the key ecological concepts that are important to natural resource management. We will also start a discussion on careers in natural resources. Part two focuses on key concepts in the human dimensions of natural resource management and conservation. The final portion of the course covers the application of ecological and human dimensions concepts to natural resource issues. The course is also designed to introduce you to career opportunities in natural resources management and conservation.